Bengali food has inherited a large number of influences, both foreign and South Asian, arising from a historical and strong trade links with many parts of the world . Perhaps the only cuisine in the Indian region which still holds its authenticity over 1000 years, though these region was once ruled by the Mughals emperor & once it was the capital of British colonization.
From the culinary point of view, some major historical trends influenced Bengali food. This delicacy has been all-time favourite for many for its spicy & aromatic flavours. This Cuisine generally consists of a variety of dishes made up of rice & fish delicacies.It enlists delicious rice in main courses, curries, fish dishes, chicken cuisines, pulses, fries, cutneys, sweets & snacks.
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